Description

(5 day process)

Ingredients:

Raw hand broken fresh coconuts, fermented Coconut milk, Probiotic Blend Dairy-free.

*Organic* *Vegan*

**Low sugar due to fermenting process**

Directions: Drink 4 oz daily (if you are new to fermentation, please drink 2oz for the first week) slowly increase the dosage after ONE week

Description:

ALL KEFIR is designed for individuals with a probiotic deficiency, wanting to improve digestion, and metabolism. Individuals wanting to cleanse and detoxify, IBS, Harmful Intestinal Microflora, Crohn’s, Leaky Gut, Colon diseases, Candida (Harmful yeast) Internal fungal/mold issues, and parasites.

STRAINS OF PROBIOTICS | Lactobacillus casei subsp casei SD-5842, Lactobacillus fermentum SD-5847, Lactobacillus plantarum SD-5870, Lactobacillus reuteri SD-5865, Lactococcus lactis subsp lactis SD-5848, Pediococcus acidilactici SD-5866, Bifidobacterium lactis BI-04, Lactobacillus paracasei Lpc-37, Bifidobacterium bifidum SD-5857, Bifidobacterium breve Bb-03, Bifidobacterium breve DSM 16604, Bifidobacterium infantis SD-6669, Bifodbacterium longum SD-5844, Bifidobacterium longum BI-05, Lactobacillus acidophilus DSM 21717, Lactobacillus acidophilus La-14, Lactobacillus brevis Lbr-35, Lactobacillus casei subsp casei Lc-11, 5% 40% Lactobacillus gasseri Lg-36, Lactobacillus 1% gasseri DSM 16737, Lactobacillus helvetjcus SD-5861, Lactobacillus johnsonii CIRM-BIA 650, Lactobacillus plantarum Lp-115, Lactobacillus rhamnosus SD-5839, Lactobacillus rhamnosus GG ATCC 53103, Lactobacillus rhamnosus LR-32, Lactobacillus sakei.