Reported effects of kombucha from tea drinkers’ testimony and Russian researchers
(Dufresne and Farnworth 2000):

  • Detoxify the blood

  • Promote liver functions

  • Reduce cholesterol level

  • Reduce atherosclerosis by regeneration of cell walls

  • Reduce blood pressure

  • Reduce inflammatory problems

  • Alleviate arthritis, rheumatism, and gout symptoms

  • Normalize intestinal activity, balance intestinal flora, cure hemorrhoids

  • Reduce obesity and regulate appetite

  • Prevent/heal bladder infection and reduce kidney calcification

  • Stimulate glandular systems

  • Protect against diabetes

  • Increase body resistance to cancer

  • Have an antibiotic effect against bacteria, viruses, and yeasts

  • Enhance the immune system and stimulate interferon production

  • Relieve bronchitis and asthma

  • Reduce menstrual disorders and menopausal hot flashes

  • Improve hair, skin, and nail health

  • Reduce an alcoholic’s craving for alcohol

  • Reduce stress and nervous disturbances, and insomnia

  • Relieve headaches

  • Improve eyesight

  • Counteract aging

  • Enhance general metabolism

A Review on Kombucha Tea—Microbiology, Composition, Fermentation, Beneficial Effects, Toxicity, and Tea Fungus

Protective effect of kombucha on rats fed a hypercholesterolemic diet is mediated by its antioxidant activity

Possible Protective Effect of Kombucha Tea Ferment on Cadmium Chloride Induced Liver and Kidney Damage in Irradiated Rats

Effect of Fermentation Time on Antioxidant and Anti-Ageing Properties of Green Coffee Kombucha Ferments

Evaluation of the antioxidant impact of ginger-based kombucha on the murine breast cancer model

Effect of Kombucha, a fermented black tea in attenuating oxidative stress mediated tissue damage in alloxan induced diabetic rats

Effect of Kombucha, a fermented black tea in attenuating oxidative stress mediated tissue damage in alloxan induced diabetic rats

Effect of kombucha on some trace element levels in different organs of electromagnetic field exposed rats

Studies on toxicity, anti-stress and hepato-protective properties of Kombucha tea

A review on health benefits of kombucha nutritional compounds and metabolites

Effects of Kombucha on oxidative stress induced nephrotoxicity in rats